Foodservice Analysis & Turnarounds

We have had great success in helping foodservice operators become financially successful.  Whether your company requires an analysis of your current operations or assistance in a full scale turnaround, we have the expertise to be of valued assistance to you. With our most successful turnaround the operators not only started to make a profit, they bought the building that houses the restaurant and more than doubled their sales since the turnaround began.

Inventory Control

We understand inventory control.

We are the BC, Washington State and Oregon resellers of Optimum Control, a food and beverage inventory control software that can be your inventory management software for any POS systems.  Optimum Control is the F & B package for many point of sale systems and the program interfaces with any POS.   Optimum Control has over 7,000 installs in 55 countries; many foodservice operators in Canada utilize Optimum Control.

A few of the current users include The Keg, Novo Pizzeria and Wine Bar, Wendy's, Biercraft Bistro, Old Spaghetti Factory, Las Margaritas, Incendio Group of Restaurants, Breka Bakery, Sonora Lodge, Queen Charlotte Lodge, Spectra Foods, Sheraton Wall Center Hotel, Redwoods Golf Course, Century Plaza Hotel, Harrison Hot Springs Hotel and The Vancouver Golf Club.

From the Ground Up:

We have helped many operators plan and open restaurants. In fact our very first consulting client was a restaurant opening.  From the planning stages, hiring, menu development to opening we have the skills to do the job. Just remember that once you are open the requirement for a consultant become even greater to implement controls, market and the creation of a profit.

Audits

If your company requires audited inventories or operational audits ROI has had a great deal of experience in this field.  With a written report to present to the powers to be our audit helps insure that your numbers are correct.